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Without smoke and fire, life is a lonely journey. Today, I will share with you 10 ways to make homemade tofu. It is fragrant, tender, and delicious, even more delicious than meat. It's tender, smooth, and delicious, and it's ready to eat. Collect it now!
During the reign of Emperor Wu of Han, Liu An, the grandson of Han Gaozu Liu Bang
The difference between bean curd jelly served with sauce and tofu pudding
The production process of tofu pudding in life is to use the instant combination of soybean milk and coagulant
Black tofu pudding is a kind of special food that people use black beans as the main food material, grind them into paste, and then cook them
Baked tofu, delicious and satisfying, can't stop taking one bite at a time
Seeing a mouthful of steamed tofu bursting with sauce, I felt it was very delicious. I bought a bag and also tried to make it. This time, I made it in two ways: grilled and fried.
The nutritional value of dried tofu
The protein content is very rich: in fact, dried tofu is a complete protein product with 8 amino acids that the human body needs
Bean products are food products made from beans such as soybeans, adzuki beans, mung beans, peas, and broad beans as the main raw materials.
Prepare a box of lactone tofu and several Century egg. Clean and peel the Century egg, then rinse them with warm water and cut them into small pieces.
